Harvest is in full swing! We have 4 tons of Sauvignon Blanc from our organic Loasa Vineyard available now! brix are right around 23.
Subscribe to:
Post Comments (Atom)
We have been farming winegrapes in Kelseyville since 1965. We have three vineyard sites, One on the Red Volcanic Kelseyville Benchland, One on a steep hillside above Clear Lake and one in the fertile soils of Big Valley. We grow Sauvignon Blanc, Muscat, Zinfandel, Viognier, Petite Sirah, Barbera, Syrah, Cabernet and Semillon among other varietals.
No comments:
Post a Comment