Organic Sauvignon Blanc-40 Tons
Semillon-30 Tons
Petite Sirah- 5 Tons
Barbera- 5 tons
Viognier- 2 tons
We have been farming winegrapes in Kelseyville since 1965. We have three vineyard sites, One on the Red Volcanic Kelseyville Benchland, One on a steep hillside above Clear Lake and one in the fertile soils of Big Valley. We grow Sauvignon Blanc, Muscat, Zinfandel, Viognier, Petite Sirah, Barbera, Syrah, Cabernet and Semillon among other varietals.
No comments:
Post a Comment